tag:blogger.com,1999:blog-87010584836329904782011-07-31T00:27:27.309-07:00Adminnoreply@blogger.comBlogger11100tag:blogger.com,1999:blog-8701058483632990478.post-55956308059018469182010-04-26T04:01:00.000-07:002010-04-26T04:42:14.668-07:00<div style="text-align: justify;"><a href="http://myfirstcooking.blogspot.com/2010/04/ginger-beef-recipe.html"><span style="font-weight: bold;">Ginger Beef</span> <span style="font-weight: bold;">( Ginger Beef Recipe )</span></a><br /><br /><span style="font-weight: bold;">Ingredients :</span><br /><br />300 g beef ( thinly sliced )<br />2 1/2 tbs oyster sauce<br />100 g spring onions ( cut into 4 cm lengths )<br /><span style="font-weight: bold;">( A )</span> 2 tbs oil<br />1 tsp wine<br />1/2 tbs cornflour<br /><span style="font-weight: bold;">( B )</span>150 g <a href="http://myfirstcooking.blogspot.com/2010/04/ginger-beef-recipe.html">young ginger ( sliced thinly )</a><br />1/2 tbs chopped garlic<br />2 tbs oil<br /><br /><span style="font-weight: bold;">Method : </span><br /><br />1. Season beef slices with ingredients A<br />2. Fry ingredients B in casserole on power high, uncovered for 3 minutes<br />3. Add in oyster sauce and cook on power high for 1 minute<br />4. Stir in seasoned beef and spring onions<br />5. Cover and cook on power high for 3 1/2 minutes<br />6. Serve hot with rice<br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8701058483632990478-5595630805901846918?l=myfirstcooking.blogspot.com' alt='' /></div>Adminnoreply@blogger.com0